(Chicago) - Give me sushi and sake, I’m in paradise; make it unlimited, I’m in heaven. Most of the all-you-can sushi places here are just mass producing sushi crap, as in very bad. But Shiroi Hana in Wriggleyville in Chicago serves ...
(Chicago) – Thank God that there are a lot of things Filipino in Chicago. Not as many as in California or New York but Pinoy stuffs are totally accessible here. There are Pinoy stores, groups, restaurants and resource ...
(Chicago) - Given a choice between 2 restaurants serving same the type of food and with prices in the same range but one is buffet and the other is not, I know for a...
(Chicago) – Lamb is my most favorite meat of all time. No questions asked. So any cuisine that incorporates my “lamby” baby in its repertoire is an easy favorite...
(Chicago) – It’s not difficult for a Pinoy to love Columbian food. Both Filipino and Columbian cuisines are rooted from Spain. They have empanada, corn, cassava...
(Chicago) - New Asian is how Sunda claims its presence in Chicago dining scene and it’s aggressively and creatively revamping Asian fusion to American ...
(Chicago) – I have heard mixed feedbacks from friends about Rhapsody. But I got chance to eat there for free for an event and surely, it warranted some...
(Chicago) – Whether it’s just a fad or a long-lasting trend, food trucks here in the US are amazing. They don’t just serve ordinary food but they bring gourmet...
(Chicago) – Pannen.. what?! Don’t fret; this is just pancake in Dutch. But not usual fluffy and ultra sweet pancake your mom makes in the morning or ...
(Chicago) - Whenever I crave for Asian barbeque, there is no other place to go in Chicago but Sun Wah. I’m fortunate enough to live nearby...