Embutido: Pinoy Meatloaf
Americans have their meatloaf and Italians have their meatball. We, Pinoys, have our very own embutido. The sweetness of the vegetables, meaty juice from the meat and a touch of creaminess from ...
Monthly archive March, 2012
All Roads Lead to Jollibee
Jollibee is the most popular fast food chain in the Philippines and now branching out to big cities in the US where there are big Filipino communities.
Pig-out at Max’s
Max’s breakfast buffet offers popular Filipino breakfast fares from daing, tocino, scrambled egg, longganisa, sinangag, lugaw, garlic rice, paksiw, itlog na maalat (salted eggs), etc.
Lamon at Patio Filipino
My San Francisco friends brought us to Patio Filipino during my last visit there. The food is outstanding, according to my standard at least. Actually, my standard is pretty simple – if a dish can make me eat more than 2 cups of rice, then it passes my taste standard.