Is Sunda the New Asian?
(Chicago) - New Asian is how Sunda claims its presence in Chicago dining scene and it’s aggressively and creatively revamping Asian fusion to American ...
Monthly archive May, 2011
Pre-theater Dinner at Rhapsody
(Chicago) – I have heard mixed feedbacks from friends about Rhapsody. But I got chance to eat there for free for an event and surely, it warranted some...
Mighty Meatyballs!
(Chicago) – Whether it’s just a fad or a long-lasting trend, food trucks here in the US are amazing. They don’t just serve ordinary food but they bring gourmet...
Baking time: Madeira Cake
(Chicago) – This traditional English sponge cake reminds me so much of mamon that I used to bring to school for my afternoon snack, although, this is much denser...
Pannenkoeken Café
(Chicago) – Pannen.. what?! Don’t fret; this is just pancake in Dutch. But not usual fluffy and ultra sweet pancake your mom makes in the morning or ...
Tinola (Chicken Ginger Stew)
(Chicago) – The soothing and refreshing taste and effect of ginger in Tinola is the reason why I love this dish. The more and stronger the ginger, I prefer...
Give Love/Food on Christmas Day!
(Chicago) - Last Christmas, I decided to join a group of impressive young friends to distribute food to the homeless in Chicago. Winter in this city is no joke...
Vive La Crepe
(New York) - So I was in Soho with my friends and we couldn’t get a table, not even a space in the bar, in restaurants that I wanted to try. It was 7pm...