(New York) – My friend from New York brought us here and I love the food. Vietnamese food is totally different from Filipino flavors but I can definitely relate to it. We’re one big happy Asian family after all. Pho rocks!
- Goi Cuon – Summer roll shrimp, vegetable with rice paper
- Cha Gio – Vietnamese spring roll with pork and vegetable
- Com Suon Bi Cha – Grilled pork chop, shredded pork and crab patty on white rice
- Xe Lua – Rice noodles, beef soup of brisket, navel, frank, omosa tendon and eye or round
- Tom Satee – Shrimp dipped in satee sauce
- And Asian beer! I wish they had San Miguel or Red Horse…
